Chocolate Checker pH Tester - IC-HI981039

ORDER ME IN
Product code: IC-HI981039

Backorder Now, once ordered your item will dispatch before the 17th of May 2025, call 1300 737 871 (NZ 0800 737 871 to confirm).

The HI981039 Foodcare Chocolate pH is an advanced pH meter designed for the measurement of the pH during the chocolate making process.

  • - Removable outer junction sleeve for easy cleaning.
  • - Conical tip for measurements in semisolids and emulsions.
  • - Automatic Temperature Compensation (ATC).
Regular price $246.71 AUD + GST
$271.39 AUD Inc. GST
The pH of chocolate and cocoa powder influences the flavors, texture, color, and added ingredients of chocolate products. Measuring the pH during the production process for chocolate, in addition to ensuring batch consistency, also saves time and money.
Features:
- Open Junction: The open junction design reduces clogging for a more stable pH measurement and reduced maintenance.
- PVDF Body: Polyvinylidene Fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents used for disinfection in the food sector, including chlorine (bleach).
- Conical Glass Tip: The conical shaped tip is designed to penetrate semisolids and emulsions for the direct measurement of pH during the chocolate making process. Low Temperature (LT) glass is used for quicker results at lower temperatures.

Specifications

- pH Range: 0.00 to 12.00 pH
- pH Resolution: 0.01 pH
- pH Accuracy: +/- 0.05
- pH Calibration: Automatic, one or two-point
- pH Temperature Compensation: Automatic, 0 to 50C
- pH Electrode: Conical tip with replaceable bridge electrode
- Automatic Shut-Off: 8 minutes, 60 minutes, or disabled
- Battery Type/Life: CR2032 Lithium-ion (included)/approximately 800 hours of continuous use
- Environment: 0 to 50 C; RH 95% max
- Dimensions: 51 x 148 x 21 mm
- Weight: 45 g
Ordering Information
The HI981039 is supplied with HI70004 pH 4.01 buffer solution sachets (2), HI70007 pH 7.01 buffer solution sachets (2), HI700685 electrode cleaning and disinfection solution for chocolate sachets (2), HI9071 gelled bridge electrolyte, HI9072 electrode storage solution, CR2032 3V Li-ion battery, quality certificate, and instruction manual.

Our Reviews



Recently Viewed

Instrument Choice will respond in 3 business hours

Get in touch with our expert scientists Instrument Choice.

In less than 3 business hours you will have an answer from our expert scientists.

Our Australian experts have access to a huge range of products from national and international suppliers.

If for any reason you have trouble using this form please email the following address and your enquiry will still receive a response from a scientist within 3 business hours: scientists@instrumentchoice.com.au