DST milli-PU - Data Storage Tag milli Pasteurisation Unit (0-85°C)
Backorder Now, once ordered your item will dispatch before the 15th of September 2025, call 1300 737 871 (NZ 0800 737 871 to confirm).
The DST milli-PU is specially designed for use in the food and beverage industry for quality and process control, in particular during tunnel pasteurization, product development, packaging and logistics.
-Measurement range of 0-85°C.
-Closed system monitoring - No external device.
Regular price
$1,599.00 AUD
+ GST
$1,758.90 AUD Inc. GST
$1,758.90 AUD Inc. GST
Note: A set of Communication Box and FoodStar software needs to be purchased with the first order.
The DST milli-PU is specially designed for use in the food and beverage industry for quality and process control, in particular during tunnel pasteurization, product development, packaging and logistics.
The DST milli-PU is a miniature data logger that measures and records temperature and pressure. Recorded data is stored in the loggers internal memory with a real time reference for each measurement.
The DST milli-PU is supported by the application software FoodStar. In addition to temperature and pressure the software also calculates the accumulated Pasteurisation Unit (PU) value and CO2 value over the measuring period (commonly used in the beverage and food industry). The Communication Box serves as an interface between the logger and a PC. Communication between the logger and the Communication Box is wireless.
In FoodStar, the user sets the start time, start date and sampling interval before starting the recorder. Up to seven different intervals can optionally be set for the same measurement sequence. This is especially useful when more frequent measurements are needed at a certain time period.
After recovering the DST recorded data is uploaded to FoodStar where the results are displayed both in graphic and tabular form. After retrieving the data, the DST can be re-programmed and reused as long as the battery lasts.
Examples of Applications
- Recording temperature and optionally pressure inside bottles and cans
- Monitoring pasteurisation units (PU) during tunnel pasteurisation
- Quality control of canned food and beverages
- Research on containers for the food and beverage industry
Specifications
- Sensors: Temperature and pressure
- Size (diameter x length): 12.5 mm x 38.4 mm
- Housing material: Alumina (Ceramic)
- Weight (in air/in water): in air: 9.2g in water: 5g
- Memory type: Non-volatile EEPROM
- Memory capacity: 43,000 measurements
- Memory capacity bytes: 130,749 bytes / temperature 1.5 bytes, pressure 1.5 bytes
- Memory management: Custom programming - Primary and secondary parameters
- Temperature resolution: 0.032 C (0.058 F)
- Temperature accuracy: +/-0.2 C
- Temperature range: 0 to +85 C
- Temperature response time: Time constant (63%) reached in 12 sec.
- Data retention: 25 years
- Clock: Real time clock Accuracy +/-1 min/month
- Sampling interval: In second(s), minute(s), or hour(s)
- Number of different sampling intervals: 1 to 7
- Communications: Communication Box, RS-232C 9 pin serial or USB
- Attachment hole (diameter): 0.9 mm
- Corrosive resistance: Oil, water, salt, antifreeze, brake fluid, diesel and gasoline
- Pressure range (user defined): 0.06 - 10 bar
- Pressure resolution: 0.0003 bar (for 10 bar pressure range)
- Pressure accuracy: +/-0.045 bar (for a 10 bar pressure range)
- Pressure response time: Immediate
- Battery life: 2 years (For sampling interval of 10 minutes, temperature and pressure recorded simultaneously.)
- Warranty: 3 years
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